Chocolate fountain for chocolate, 5 levels, 4 kg

Manufacturer number Royal Catering 10010759 Chocolate fountain with five floors thanks to the efficient 160W heating element will effectively melt and heat the liquid dessert The built-in thermostat is designed to maintain the temperature at the appropriate level up to 100C The total capacity of the device allows you to prepare up to 4 kg of chocolate and the design of the auger prevents blockages. The fountain has been adapted to 1012 hours of continuous operation therefore it is perfect for weddings, proms and other similar events. The auger bowl and tower are made of high-quality stainless steel It is resistant to damage and corrosion and is also easy to clean Furthermore, the steel does not react with food, making it safe for health The base is made of powder-coated steel, which affects the attractive appearance of the whole Safe use of the fountain is guaranteed by overheating protection system It turns off the device when it reaches too high a temperature Additionally rubber feet prevent the equipment from slipping on the work surface Product features Versatility for various ingredients, including chocolate, melted cheese, caramel, sauces Efficiency 160W heating element Large capacity up to 4 kg of ingredient Easy cleaning easy disassembly elements Durability made of stainless steel Work comfort quiet operation and stable construction Safety built-in overheating protection system Technical parameters Model RCCF210 Catalogue number 10010759 Item condition New Fountain material Stainless steel Base material Powder coated steel Maximum heater power 160 W Maximum heater and motor power 210 W Temperature range Up to 110C Duty cycle 1012 h Total capacity 4 kg Noise level 40 dB Number of floors 5 Power cord length 160 cm Anti-slip feet Yes Brush included Yes Overheating protection system Yes Dimensions LxWxH 35 x 325 x 61 cm Weight 63 kg Shipping dimensions LxWxH 52 x 365 x 52 cm Shipping weight 78 kg Included Chocolate fountain Brush Instructions PL