3 Trussing Needles In 18 Cm Stainless Steel

3 trussing needles. The trussing needle allows you to pass the string through the body of your meats (poultry and game) to keep them in place during cooking. The 16 cm trussing needle is made of very resistant steel to pass through the skin of all your meats. It also allows you to check the core cooking of your meats! The Seller confirms that its products comply with all applicable laws and are only offered if they comply with Joom's policies and European laws on product safety and conformity.