Muji Green Curry 180g (1 serving) made natural ingredients not spicy

Product Introduction: This dish is made without spicy chili peppers, using coconut milk infused with herbal aromas. It is recommended for those who are sensitive to spiciness and for children. Visually and in taste, it is essentially a green curry, except for the spiciness. It is enjoyed with jasmine rice. Ingredients: Coconut milk (made in Thailand), steamed chicken, canned mushrooms, canned bamboo shoots, canola oil, lemongrass, fish sauce (seafood), palm sugar paste, coconut milk powder, flavored oil, garlic, ginger, spinach paste, komatsuna paste, salt, shrimp paste, starch, chicken extract, sugar, kaffir lime leaves, cumin, turmeric, white pepper powder, yeast extract (contains shrimp, dairy, chicken, fish sauce (seafood) in some ingredients). Caution (Disclaimer): Please read carefully. *Refer to the attached image for more details. Content: 180g (serves 1) Storage: Please store in a cool, dry place away from direct sunlight and high humidity. Allergens: Shrimp, dairy, chicken, seafood. Nutritional Information (per 180g bag): Energy 224 kcal, Protein 10.3g, Fat 16.2g, Carbohydrates 9.4g, Salt equivalent 2.3g (these values are for reference).