Yamasa Koumi Dashi Shoyu Jantan Seafood 300ml Food Beverages Alcohol

Product Introduction: A rich seafood broth soy sauce harmonizing the flavors of scallops, shrimp, and oysters with soy sauce. It enhances authentic seafood dishes such as pasta, fried rice, soups, and pots. Company Introduction: Yamasa was founded in 1645 during the Edo period when the Edo shogunate was established and the city was rapidly developing. Located in Choshi, Chiba, Choshi has a mild climate with cool summers and warm winters, along with high humidity, creating an ideal environment for the koji mold essential for soy sauce production. Yamasa soy sauce is crafted over time using excellent techniques and the latest equipment in this blessed natural environment. Ingredients and Nutritional Information: [Nutritional Information per approximately 15ml (1 tablespoon)] Calories 21kcal, Protein 0.8g, Fat 0g, Carbohydrates 3.9g (Sugars 3.9g, Dietary Fiber 0g), Sodium Equivalent 1.9g (estimated value). Seafood Broth Aromatic Broth Soy Sauce